As the summer leaves and the fall & winter come the spirit of baking seems to fill my head with all sorts of ideas.
This idea came from a couple different things, mainly the idea of layering like lasagna for some reason, stuck with me.
On the bottom I did a layer of Kale followed by a combination of Carrots, Sweet Potato, Russet Potato, Red Onion and Garlic.
The vegetables I seasoned with Spice blend called Za'atar. It consists of Sumac, Toasted Sesame Seeds, Salt, Cumin, Thyme, Oregano and Marjoram.
The chicken was also coated in the same seasoning. On top to garnish I used some Cilantro to, in my opinion provide a light flavor on top.
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