Tuesday, January 24, 2012

Thanksgiving #2


The second time I am trying a Thanksgiving turkey. Definitely tasted better then it looks. I did an herb rub on the turkey and underneath the skin. I made stuffing and cooked it from the inside of the turkey, first lining the turkey with Cheese Cloth and then stuffing the Turkey. This way you can simply pull out the stuffing a lot easier. In the end it turned out really good, and was a success.

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