What an amazing pastry, made from egg! I have to send out many thanks to Margarida Garcia, for introducing me to such an incredible delicate pastry, packed with such good taste that you could understand after one bite, that you should stop at TWO!
Throughout Portugal they are known as Pasteis de Belem, however in the small area of Belem they are simply known as Pasteis and there are great restaurants dedicated to the continuous creation of these delightful pastries.
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