Sunday, December 19, 2010

some random dutch cheese

So while I was walking through Dutchieland, I came across a cheese stand by a bunch of other food stands. Specifically I was in Amsterdam, anyway I had no clue what kind of cheese this would be and it was really cheap. The guy said he made alot of it, so i figured I would try it. I thought it would be a lighter cheese but got a completely different taste. The cheese is sharp like a cheddar and almost has the same consistency. Though it has a strong taste that I cannot figure out whether it is from goats milk or sheeps milk. I think it is leaning more towards goats milk, it had a rather sharp taste to it. However it melts well, and goes really good with eggs.

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